PIPPS Buffer
PIPPS Buffer
PIPPS Buffer
PIPPS Buffer

PIPPS Buffer

การใช้งาน：

Cell culture media
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  • 1 kg bottle
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Assay (titr.): ≥ 97% | CAS No: 5625-56-9 | Useful pH range: 6.8 – 9.2

Hopax is a manufacturer and supplier of PIPPS (CAS 5625-56-9), a zwitterionic biological buffer often used as a buffering agent in biological and biochemical research.


Storage:

  • Store at room temperature
เอกสาร
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Specifications:

Assay (titration)

≥ 97%

Useful pH range

6.8 – 9.2
Compare with other buffers

Appearance

White powder

Molecular formula

C10H22N2O6S2

Molecular weight
330.42 g/mol

Moisture (LOD)

≦ 1.0%

pKa1 (25oC)

3.7 – 4.1

pKa2 (25oC)

7.8 – 8.2

UV(5% in 0.25N NaOH) A260nm
≦0.18

UV(5% in 0.25N NaOH) A280nm
≦0.15

Customized specifications are available for bulk requests. Contact us to discuss your requirements.

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Synonyms / Similar names:

  • 1,4-Piperazine-N,N’-bis(propanesulfonic acid)
  • Piperazine-1,4-bis(propanesulfonic acid)


What we offer:

  • Certificate of Analysis (CoA)
  • Worldwide shipping
  • Bulk quantities available
  • Analytical tests (DNase, RNase, protease activity, heavy metals and others upon request)

Lead time:

  • 15 business days after order confirmation
แผนภูมิค่า pH
ใช้แผนภูมิด้านล่างเพื่อเปรียบเทียบช่วง pH ของผลิตภัณฑ์นี้กับบัฟเฟอร์อื่นๆ คลิกที่ชื่อผลิตภัณฑ์เพื่อเข้าถึงข้อมูลเพิ่มเติม
MES Monohydrate (pH 5.5 - 6.7) MES Monohydrate (pH 5.5 - 6.7) MES (pH 5.5 - 6.7) MES (pH 5.5 - 6.7) MES Sodium Salt (pH 5.5 - 6.7) MES Sodium Salt (pH 5.5 - 6.7) BIS-TRIS (pH 5.8 - 7.2) BIS-TRIS (pH 5.8 - 7.2) BIS-TRIS HCl (hydrochloride) (pH 5.8 - 7.2) BIS-TRIS HCl (hydrochloride) (pH 5.8 - 7.2) PIPES 1,5 Na (PIPES sesquisodium salt) (pH 6.1 - 7.5) PIPES 1,5 Na (PIPES sesquisodium salt) (pH 6.1 - 7.5) ACES (pH 6.1 - 7.5) ACES (pH 6.1 - 7.5) PIPES Disodium Salt (pH 6.1 - 7.5) PIPES Disodium Salt (pH 6.1 - 7.5) PIPES (pH 6.1 - 7.5) PIPES (pH 6.1 - 7.5) MOPSO (pH 6.2 - 7.6) MOPSO (pH 6.2 - 7.6) MOPSO Sodium Salt (pH 6.2 - 7.6) MOPSO Sodium Salt (pH 6.2 - 7.6) BES Sodium Salt (pH 6.4 - 7.8) BES Sodium Salt (pH 6.4 - 7.8) BES (pH 6.4 - 7.8) BES (pH 6.4 - 7.8) MOPS (pH 6.5 - 7.9) MOPS (pH 6.5 - 7.9) TES Sodium Salt (pH 6.8 - 8.2) TES Sodium Salt (pH 6.8 - 8.2) HEPES Sodium Salt (pH 6.8 - 8.2) HEPES Sodium Salt (pH 6.8 - 8.2) PIPPS (pH 6.8 - 9.2) PIPPS (pH 6.8 - 9.2) TES (pH 6.8 - 8.2) TES (pH 6.8 - 8.2) HEPES (pH 6.8 - 8.2) HEPES (pH 6.8 - 8.2) TAPSO Sodium Salt (pH 7 - 8.2) TAPSO Sodium Salt (pH 7 - 8.2) DIPSO Sodium Salt (pH 7 - 8.2) DIPSO Sodium Salt (pH 7 - 8.2) TAPSO (pH 7 - 8.2) TAPSO (pH 7 - 8.2) MOBS Buffer (pH 7 - 8.3) MOBS Buffer (pH 7 - 8.3) TRIS (pH 7.2 - 9) TRIS (pH 7.2 - 9) TRIS-HCl (pH 7.2 - 9) TRIS-HCl (pH 7.2 - 9) POPSO hydrate (pH 7.2 - 8.5) POPSO hydrate (pH 7.2 - 8.5) HEPPS (pH 7.3 - 8.7) HEPPS (pH 7.3 - 8.7) TRICINE (pH 7.4 - 8.8) TRICINE (pH 7.4 - 8.8) Glycylglycine (pH 7.5 - 8.9) Glycylglycine (pH 7.5 - 8.9) BICINE (pH 7.6 - 9) BICINE (pH 7.6 - 9) HEPBS (pH 7.6 - 9) HEPBS (pH 7.6 - 9) TAPS Sodium Salt (pH 7.7 - 9.1) TAPS Sodium Salt (pH 7.7 - 9.1) TAPS (pH 7.7 - 9.1) TAPS (pH 7.7 - 9.1) TABS (pH 8.2 - 9.6) TABS (pH 8.2 - 9.6) AMPSO Sodium Salt (pH 8.3 - 9.7) AMPSO Sodium Salt (pH 8.3 - 9.7) AMPSO (pH 8.3 - 9.7) AMPSO (pH 8.3 - 9.7) CHES (pH 8.6 - 10) CHES (pH 8.6 - 10) CAPSO (pH 8.9 - 10.3) CAPSO (pH 8.9 - 10.3) CAPSO sodium salt (pH 8.9 - 10.3) CAPSO sodium salt (pH 8.9 - 10.3) CAPS (pH 9.7 - 11.1) CAPS (pH 9.7 - 11.1) CABS (pH 10 - 11.4) CABS (pH 10 - 11.4)